Meal Plan of the Week: Feb 3-9
The plan features easy-to-follow recipes for breakfast, lunch, and dinner, plus one snack for each day of the week. Many of the recipes can be prepped ahead of time.
This week’s recipes feature:
Berry Greek Yogurt Parfait
Sunflower Seed Apple Porridge
Cashew Queso with Veggies
Pretzels & Brie
Air Fryer Turkey Breast Sandwich
Banh Mi Cauliflower Rice Bowl
Harissa Salmon with Butternut Squash & Quinoa
Creamy Chicken Chickpea Pasta
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